Jellied Cabbage Relish Illustration

Saint Louis Public Library

Culinary Exhibit

This online exhibit will give you a “taste” of what is available in The Culinary Collection of St. Louis Public Library. This special collection was conceived in 1989 by Susan Manlin Katzman to document the culinary history of St. Louis. All branches have a wide selection of cookbooks but the rare, unique and valuable items as well as the menus are housed in the Rare Books and Special Collections Room of Central Library. Bon appetit!