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(St. Louis, Mo., n.p., 1961), n. pag.
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(Philadelphia: Press of Arnold and Company, 1904), 23.
Lynch, Reah Jeannette (Ed.), “Win the War” Cook Book.
(St. Louis, Mo.: St. Louis County Unit, Woman's Committee, Council of National Defense, Missouri Division, 1918), 83.
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(Le Roy, N.Y.: The Jell-O Company, 1929), 6.
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(Kansas City, Mo.: Midland Flour Milling Company., 1931), 14.
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(St. Louis, Mo.: R.P. Studley & Co., 1886), 31.
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(St. Louis, Mo.: St. Peter's Women's Guild, 197-?), 47.
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(Arrow Rock, Mo.: The Guild, 1980), n.pag.
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(St. Charles, Mo.: n.p., 1977), 2.
Miles, Kathleen White, Hog-Lot Cookbook and Household Companion.
(Clinton, Mo.: Democrat Pub. Co., 1970), n.pag.
St. Louis Star-Times, 101 Kitchen Tested Recipes: Favorites of Your St. Louis Area Neighbors.
(St. Louis, Mo.: Star-Times, 1949), 24.
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(St. Louis, Mo.: St. Louis Herb Society, 19-?), 1.
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(Chicago: Evaporated Milk Association, 1931), 5.
Woolverton Printing & Publishing Co., Dainty Luncheons: How to Prepare Them.
(Osage, Iowa: Woolverton Print. & Pub. Co., 1900), 9.
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(Washington, D.C.: U.S. Dept. of Agriculture, Office of the Secretary, 1919), 15.